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Salgadeiro (Kitchen Staff)

FERNANDA GASTRONOMIA · Santo Andre

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Descrição do cargo

About the role

Fernanda Gastronomia is looking for a Salgadeiro to join its kitchen team in Santo Andre, Brazil. The position offers a monthly salary of R$2,850 and focuses on preparing and handling salted dishes as part of the restaurant’s menu. This role is ideal for candidates who enjoy working in a dynamic food‑service environment.

Key responsibilities

  • Carry out the duties associated with the Salgadeiro position as defined by the kitchen manager.
  • Prepare salted dishes and related food items following established recipes.
  • Maintain a clean and organized workstation throughout the shift.
  • Collaborate with other kitchen staff to ensure timely service.

Required profile

  • Experience working in a restaurant or similar food‑service setting.
  • Ability to follow instructions and work efficiently under pressure.
  • Commitment to hygiene and safety standards.

Required skills

    What we offer

    • Competitive monthly salary of R$2,850.
    • Opportunity to work in a well‑known gastronomy business.
    • Supportive team environment.

    Questions fréquentes

    Le salaire n'est pas communiqué publiquement par le recruteur. Vous pouvez postuler et négocier directement avec FERNANDA GASTRONOMIA.
    Cliquez sur "Postuler maintenant" en haut de la page. Vous pouvez importer votre CV en 1 clic — Jobiglo extrait automatiquement vos informations et postule pour vous.

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    Publicado há 4 dias

    Expira em 1 mês

    8 visualizações · 0 interested

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    FERNANDA GASTRONOMIA

    Santo Andre